Monday, March 29, 2010

Maple syrup is cherish, because it is gotten only when the weather is warm on day and below zero at night in spring. That is the reason why it is more expensive than other syrup. Last week I have a chance to visit Bruce's Mill to see the whole process to make maple syrup. It was an exciting trip, although it was very short. I had promised to buy some syrup made in that mill for my daughter, but the guide told us the machine was just pretending to produce syrup. What a disappointment it is. Even though I had a pretty good trip.

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